How to Prepare Quick Carrot, corn soup
Hello everyone, have a nice day today. Today I will show you how to prepare a special dish, the steps to make a perfect carrot and corn soup. This is one of my favorites. It will be a little fun for me. It will smell and look good.
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Many things affect the quality of carrot and corn soup, from the type of ingredients, to the choice of the freshest ingredients, to the ability to prepare the dishes, to the cutting of the egg according to the course. Don't worry if you want to make a delicious carrot and corn soup at home, because if you know this trick, this dish can be used as an unusual special dish.
As for the number of servings that can be given for cooking carrots, corn soup is 4 servings. So make sure this part is enough to serve you Ö‡ your beloved family.
Also, the cooking time of the carrot and corn soup is about 0-20 minutes.
To get started with this special recipe, we first need to prepare some ingredients. You can eat Carrot Soup Ö‡ Corn with 6 Ingredients Ö‡ in 2 steps. Here's how to use one of them together.
Ingredients Õ¶Õ¥Ö€Õ¨ spices for making carrot soup Ö‡ corn.
- 2 tomatoes
- 1 carrot,
- 1/4 cup of corn. it's boiling
- 1 tablespoon of grated ginger, salt
- 1/2 teaspoon of lime
- 1/4 teaspoon of chili powder
Instructions for making carrot and corn soup
- Mix together the tomatoes, carrots and corn, keeping very little corn together.
- Add the butter to the pan. Add the mixture below, add the lemon, the pepper powder, the grated ginger salt. Cook, then add the corn.
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This special dish will end with an easy way to make homemade carrot Ö‡ corn soup. Thanks for reading. I'm sure you will do it at home. There will be some interesting food in home recipes. Remember to save this page in your browser Ö‡ share it with your loved ones, friends Ö‡ colleagues. Thanks for reading. Keep cooking.