Easiest Way to Make Quick Spinach & Egg Rice Soup
Hello everyone. This is the web. Welcome to our cooking guide page. Today I'm going to show you how to make a different recipe for making Spinach Egg Rice Soup every weeknight. This is one of my favorites. I make it a little different this time. It will be really delicious.
When preparing food, it is important to remember that they all start somewhere. I don't know anyone who was born with a wooden spoon and is willing to go. It takes a lot to be a successful chef, and there is certainly room for growth. Not only do you need to start with the basics of cooking, but you need to learn how to prepare completely new dishes such as Chinese, Thai or Indian food.
Preparing healthy meals is often difficult because many of us don't want to take the time to prepare and plan meals that our family members won't eat. At the same time, we need to keep our families healthy, so we're forced to learn new ways to prepare better, more balanced meals for our families to love (and unfortunately, in some cases hate).
As you know, weight and poor nutrition are the causes of many health and fitness problems. Not only can we eat healthy, but the importance of teaching healthy food to our children cannot be underestimated. One way to ensure that your loved ones eat a healthy diet is to prepare healthy, wholesome meals. This means that eating more calories from time to time can not be enjoyed, and probably not needed. The key to healthy cooking is learning portion control and understanding the importance of quantity.
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The taste of spinach and egg rice soup is influenced by many factors, such as the types of ingredients, the choice of fresh ingredients and the ways in which the dishes are prepared and served. If you want to make delicious spinach and egg rice at home, don't worry, because you know how to make it, this dish can be used as a wonderful special dish.
As for the amount of spinach egg rice soup served, it is 2 times. So make sure this server is good enough for you and your beloved family.
To start this special recipe, we must first prepare some ingredients. You can make spinach and egg rice soup with 9 ingredients and 4 steps. Here's how to get it.
My three main boiled rice dishes are doria, fried rice and rice soup. And this is one of the simplest rice soups, but at the same time it is rich and nutritious. Other vegetables, mushrooms, ginger, etc. You can add what you want. The best substitute I can recommend is soft tofu.
Ingredients and spices for making spinach and egg rice soup:
- 2 cups chicken broth or dashi broth
- 1 tablespoon (rice wine) * optional
- 2-3 tablespoons of soy sauce
- Salt as needed
- 2 bowls of boiled rice * Cold and hard boiled rice is good.
- 1-2 handfuls of baby spinach
- 2 eggs * slightly beaten
- Finely chopped onion
- Sesame oil * optional
How to make rice soup with spinach and egg?
- Heat the chicken broth (or dashi) and serve (rice wine) in a pot. Sprinkle lightly with soy sauce and salt.
- Add the boiled rice and cook till the rice becomes soft.
- When the rice is soft, add the spinach and stir to combine. Young spinach can be cooked quickly. Add a little beaten egg and mix gently. When the egg is slightly cooked, the soup is ready.
- Sprinkle finely chopped onion. I rubbed it with a little sesame oil today.
These small steps will be more important than any giant leap in achieving the goal of providing nutritious meals for your family. Before you know it, you will find that you have more energy and better overall health than you could have imagined before you changed your eating habits. However, if this is not enough to motivate you, you can find an excuse to buy new clothes when you go down a size or two.
So there you have it, a great easy way to make a quick spinach-rice soup at home. Thank you very much for your time. I'm sure you will do it at home. These homemade recipes will make delicious meals. Don't forget to save this page to your browser and share it with your family, co-workers and friends. Thanks for reading again. Go to the kitchen!