Easiest Way to Make Ultimate Manchow soup with noodles

Hello everyone, this is Dave, welcome to my recipe page. Today I will show you how to make a signature dish like B. cooking Manchow Noodle Soup every night of the week. One of my favorites. I will make it special for myself. It will be delicious.

Let's face it, cooking is not a top priority in the life of every man, woman or child on this planet. In fact, people also prefer to understand how to cook in their lives. This usually means that people tend to stick to canned and mixed foods instead of devoting time and effort to preparing healthy meals for our families and for personal enjoyment.

The same goes for food, where we often turn to a box of soup, macaroni and cheese, or whatever, rather than putting creative effort into creating quick and easy yet delicious meals. You will find many ideas in this guide, and we hope that they will not only give you a good start to the end of the meal. something new for yourself.

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Many things affect the taste quality of Manchow noodle soup, starting with the type of ingredients, then the choice of fresh ingredients, the ability to cut the food, the way it is prepared and served. Don't worry if you want to make a delicious Manchurian noodle soup at home, because if you know the trick, this dish can be an extra treat.

The number of servings that can be taken to prepare Manchu soup with noodles is 2-4 servings. So make sure this portion is enough for you and your beloved family.

Also, the cooking time of Manchu soup with noodles is about 20 minutes.

To get started with this particular recipe, we need to prepare a few ingredients. You can make Manchow Noodle Soup with 11 ingredients and 9 steps. Here's how to prepare.

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Necessary ingredients and spices for cooking manchu soup with noodles:

1. 1 pack of Hakka noodles
2. 1 cup of chopped vegetables (cabbage, sweet pepper, carrots, corn, etc.)
3. 3-4 onions
4. 6 cloves of garlic, crushed
5. 1 piece of chopped ginger
6. 3 chopped green chilies
7. 1 tablespoon of olive oil
8. salt to taste
9. 1 teaspoon of black pepper powder
10. 1 tablespoon of soy sauce
11. 1/2-3/4 teaspoon red chili sauce

Steps to make Manchow Noodle Soup

1. First, chop all the vegetables and set aside.
2. Heat the oil in a large frying pan/saucepan. Add the ginger, garlic and chilies. Boil for a minute.
3. Add the white part of the onion and simmer.
4. Then add all the vegetables and simmer over high heat.
5. Reserve 2 tablespoons of the chopped onion for garnish and add the rest to the vegetables.
6. Add salt, black pepper and sauce. Good cooking.
7. Add the raw pasta to the pot...stir and add 4 cups of water. Cover and cook the pasta until done/tender.
8. Turn off the heat ... serve hot in a bowl ... garnish with the green part.
9. Enjoy a hot hot noodle soup this winter.

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That concludes the easy way to make homemade Manchu Noodle Soup for this delicious dish. Thank you for your time. I am sure you will make it at home. There will be interesting dishes based on home recipes. Don't forget to bookmark this page in your browser and share it with your loved ones, friends and colleagues. Thanks for reading again. Keep cooking!