Recipe of Any-night-of-the-week Potato doughnuts with leftover soup
Hello everyone, I hope you have a wonderful day. Today we are preparing a special dish, a recipe for homemade potato donuts with leftover soup. One of my favorite. For myself, I'll make it a little tastier. It will be delicious.
Let's face it, cooking is not the highest priority in the life of every man, woman or child on this planet. In fact, people have also hinted at how they incorporate cooking into their lives. This usually means people are eating canned and prepared meals rather than trying to cook healthy food for family and personal enjoyment.
This usually means that at any given point in the cooking cycle, there is likely to be someone who is better and/or worse in the kitchen than you personally. Beware because even the best chefs have bad days. There are many people who cook for different reasons. Some cook to eat and survive, while others cook simply because they enjoy the whole process of cooking. Some cook from emotional excitement, others from boredom. Whatever your reason for cooking or learning to cook, you should always start with the basics.
There are countless books and magazines full of recipes that encourage healthy eating and cooking habits. If you really enjoy cooking, you have no shortage of recipes to take on the go. The good news is that you can incorporate healthy eating into your regular cooking routine, whether you're cooking for a single family or for the entire family.
Baca Juga
There are many things that affect the taste of potato rolls with leftover soup, from the type of ingredients and the choice of fresh ingredients to the preparation and serving of the dish. If you want to make delicious potato buns with leftover soup at home, don't worry, because if you already know the technique, this dish can make a great signature dish.
For 5 servings of potato rolls with leftover soup. So make sure that this portion is enough for you and your beloved family.
In addition, the preparation of potato buns with leftover soup takes about 30 minutes.
To start this recipe, we need to prepare a few ingredients. With 16 ingredients and 4 steps, you can make potato buns with leftover soup. Here's how to cook it.
#ambassador this is the main hamesha aloo donut banati ho bucho ko bhat pasnad eta hi but i am the main na baaki sa banayen hai the main na wala noodle soup banaya tha jo kafi gaya tha book for 2 days at home i na honey ki waza he soup recipe freeze me cancer raha for punishment koi ke la tayar na tha tu main soup ka pani kar baki mix sa ya donuts bana diya 😉😉😉
Make potato buns from the leftover soup with the necessary ingredients and spices:
- 1/2 kg potatoes
- 1 cup chopped boiled chicken
- 1 chopped carrot
- 1 chopped chili
- Boiled noodles 1 pack
- salty
- chop 1 onion
- Chop 7 green chili peppers.
- Coriander leaves 2 pcs.
- 1 tablespoon ground chili pepper
- 2 tablespoons hot sauce
- 1 tablespoon soy sauce
- juice of 1 lemon
- 3 tablespoons cornmeal
- Rice flour 3 pcs.
- fried in oil
Instructions for cooking potato rolls with leftover soup
- Boil and mash potatoes
- From me tamam gave dain
- Stir and fry Golden Saa Fry Kor Line crispy
- From the dish with Kar Line Majedar sa Alu Hai ready-made donuts
You will also find that as you gain experience and confidence, you will regularly improve by adapting recipes to suit your personal preferences. If you need more or fewer ingredients, or if you want to make the recipe less tasty or more spicy, you can make this happen with simple modifications. In other words, over time, you will start making your own snacks. And you won't necessarily learn this by working on basic beginner cooking skills, but if you don't master these basic cooking skills, you'll never know.
So, let's finish this wonderful dish. An easy way to make perfect potato buns with leftover soup. Thank you for your time. I'm sure you can do it at home. There will be more interesting dishes in future homemade recipes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Go cook!