Easiest Way to Make Any-night-of-the-week Roasted tomato and basil soup

Hello everyone, have a nice day today. Today I will show you how to cook a dish every night of the week. One of my favorite cooking recipes. This time I will make it a little salty. It will smell and look delicious.

When preparing food, it's important to remember that it all starts somewhere. I don't know if it came with a wooden spoon and everything was ready. There is a lot to learn to be a successful chef and there is always room for improvement. You shouldn't just start with basic cooking, you should almost learn how to cook new dishes like Chinese, Thai or Indian dishes.

The same goes for lunch, because we often go to your can of soup, or even can of macaroni, cheese, or whatever, instead of putting our creative efforts into cooking fast food. You can see a lot of ideas in this article, and we hope that these thoughts will not only be a great start to the sleep cessation most of us will ever find, but also the use of novelty in your property.

First, not all fantastic dishes require authentic cooking. Some require the use of a microwave, while others require pre-cooking or reheating and reheating. The possibilities are almost endless once you understand the creative concept that needs to be realized. You need to realize that many of these thoughts are so simple that you'll wonder why you never thought about them. I hope some of these thoughts will become the main features of your home.

There are many things that make Roasted Tomato Basil Soup have a good taste, ranging from the type of ingredients, the selection of fresh ingredients, to the skill of preparing and serving dishes. Don't worry if you want to make a delicious roasted basil soup at home, because if you know the trick, this dish can make for a special dessert.

The number of servings of Roasted Tomato Basil is 6 servings per serving. So make sure this section is enough for you and your beloved family.

In addition, the cooking time of fried tomato and basil soup is believed to be around 1:30.

To get started with this particular recipe, we need to prepare a few ingredients. You can make Roasted Tomato Basil Soup with 10 Ingredients and 6 Steps. this is how you cook

Ingredients and spices needed to make Roasted Tomato Basil Soup:

1. 1 kg ripe tomatoes
2. 1 large red bell pepper
3. 1 small red onion
4. 2 tablespoons olive oil
5. Peel the pumpkin, grate and squeeze the water
6. 1 cube of vegetable stock
7. 4 tablespoons of tomato sauce
8. 4 tablespoons mild spicy sauce
9. 1 tablespoon balsamic vinegar
10. 1 cup basil

Roasted Tomato Basil Soup Instructions

1. Preheat oven 200°C/180°C hot air/gas mark 6. Slice the surface of each tomato, place in a bowl and cover with boiling water until completely covered. Let stand for 1 minute, then drain and fill with water. tomato skin.
2. Cut the tomatoes in half and place on a baking sheet (cut side up) along with the peppercorns (skin side up) and a quarter of the onion. Serve the tomatoes with the onions and peppers in the olive oil, then roast the soft vegetables until the edges are partially golden brown, about 50 minutes.
3. Meanwhile, cut the potatoes into slices and put them in a saucepan of 500 ml of water and a bucket of broth. Cover and simmer and simmer for 15 minutes or until fully cooked. Remove from fire.
4. Gently peel off the peppers - the peppers will come off easily.
5. In a blender, mash the potatoes, stock and fried vegetables until almost homogeneous.
6. Add tomato sauce, sweet chili sauce, balsamic vinegar and basil, pour mixture into saucepan, heat and serve.

While this isn't the end, it's all a guide to making simple and quick meals while thinking they're excellent food. The harsh reality is that it will boost your creativity, allowing you to prepare delicious meals for your family without having to cook them too long in the cupboard.

So here's a great way to make this amazing dish: Homemade Roasted Tomato Basil Soup. Thanks for reading. I'm sure you can do it at home. Interesting home cooking recipes will be served. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Let's cook!