Simple Way to Make Quick Cream of tomato soup

Hello everyone, I wish you a good day today. Today I will show you how to cook an original dish, how to make the perfect cream tomato soup. This is one of my favorites. I will make it a little different this time. It will be fragrant and sweet.

When it comes to preparing healthy meals for our family, there are obvious differences of opinion. The good news is that there are some very healthy recipes, but the healthy nature of these recipes is somewhat hidden. In these cases, what you do not know should not hurt them (except for allergies, not isolated ones).

Instead of trying our best to create a quick, easy but tasty meal, it is often the same as a stew in a soup or pasta and cheese or something else. You will see a lot of ideas in this article.

Since nutrition and weight are known to be responsible for many health and fitness issues, it is important not only to eat healthy food but also to teach our children the importance of healthy eating. One way to keep your loved ones healthy is to make sure you eat healthy and nutritious food. This does not mean that you should not burn extra calories from time to time. The key to healthy cooking is always learning how to organize classes and understanding the importance of moderation.

Many factors affect the taste of tomato puree soup, from the ingredients, the choice of fresh ingredients, the ability to cut the dishes, prepared and served. Do not worry if you want to prepare a delicious soup at home clean, because if you already know the recipe, this dish can serve as a special dessert.

The number of dishes served to make this creamy tomato soup is 360. So make sure this room is enough for you and your loved ones.

In addition, the ripening time for tomato cream is estimated at 1 hour.

To start with this unique recipe we need to prepare a few ingredients. You can prepare cream tomato soup with 12 ingredients and 5 steps. Here's how to cook it.

Ingredients and spices for making tomato soup:

1. 13 1/2 quintals of onion, cut into cubes
2. 33 ounces carrots
3. 1 1/2 quintals of garlic
4. 6 quintals of butter
5. 96 ounces vegetable soup
6. 3 cans of tomato juice
7. 3 teaspoons sugar
8. 3 tablespoons tomato paste
9. 3/4 cup fresh basil
10. 3 tablespoons salt
11. 3 teaspoons black pepper
12. 2 1/4 cup heavy cream

Steps to prepare tomato cream

1. Grease all vegetables except tomatoes
2. Add the remaining ingredients
3. Boil the vegetables until soft
4. Add cream and basil
5. Move evenly

Also, as your experience and self-confidence grow, you will find yourself improving when you are away and adjusting your diet according to your personal preferences. If you choose more or less ingredients or want to create a more or less spicy recipe, you can make some simple changes to achieve this goal. In other words, you start to prepare personalized meals on time. This is something for beginners that you have basically not learned about basic cooking skills, but if you do not practice these simple cooking skills you will never learn.

This is the end of this wonderful step-by-step guide to making instant tomato puree soup. Thank you so much for your time. I'm sure you will do this at home. There will be more fun recipes for home-made food. Remember to put this page in your browser and share it with your family, friends, and co-workers. Thanks again for reading. Go cooking!