Recipe of Homemade Tom Ka Kai Soup
Hello everyone, we wish you a wonderful day. Today I'll show you how to make a special dish - an easy way to make a quick tom ka kai soup. This is one of my favorite cooking recipes. I'm going to make it a little special this time. This one will have a sweet smell and look.
Let's face it - cooking is not a priority for every man, woman or child on earth. In fact, learning to cook was important for the individual in his life. This means people often live in electric food concoctions: boxes, rather than just spending your time and effort preparing healthy food for your family and using it for our personal enjoyment.
This means that there is usually someone in your exercise cycle who is probably worse or better than you. Acknowledge that even the best prepare for bad times. There are many men and women who exercise for different reasons. Some people make it a way to eat and survive, while others enjoy the whole cooking process. Some cook in emotional turmoil, others cook in extreme boredom. Whatever the reason is to learn how to cook or cook, you should always start with the basics.
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The taste of tom kai soup has a lot to do with the type of ingredients, then the choice of fresh ingredients, the way the dishes are prepared and served. Do not worry if you want to make a delicious Tom Ka Kai soup at home, because if you know this trick, this dish can be used as an additional dessert.
Baca Juga
To get started with this particular recipe, we first need to prepare some ingredients. You can eat tom ka kai soup with 9 ingredients - 4 steps. Here's how you can achieve this.
Tom Ka Kai Soup Ingredients Ö‡ Spices.
- 2 cups chicken broth
- 1 tablespoon sliced ​​lemon kefir
- 1 2-inch slice of lemongrass is soaked
- 1 1 inch thinly sliced ​​ginger
- 4 tablespoons fish sauce
- 2 tablespoons lemon juice
- Cut the skinless chicken breast into 1 small bone
- 5 ounces of coconut milk
- 4 Thai chillies, lightly chopped
Steps to prepare Tom Ka Kai soup
- Place the sauce in a saucepan over medium-high heat, add the lemon zest, lemon grass, ginger, fish sauce and lemon juice.
- Boil the chicken and coconut milk.
- Reduce heat, cover chilli pepper, cook chicken for about 3-5 minutes.
- Peel and grate a pumpkin and squeeze the juice
As you gain experience and confidence, you will find that you will move, improvise and adjust your meals to suit your personal preferences. If you want to make the ingredients or flavor of the recipe a little more or less spicy, you can easily make changes along the way to that goal. You just have to be more discriminating with the help you render toward other people. And you will not learn it when it comes to basic cooking skills, but you will never know if you do not have those basic cooking skills.
So, with this special meal, you complete the steps to make Tom Ka Kai soup every night of the week. Thanks for reading. I'm sure you can do it at home. The following recipes will be interesting homemade dishes. Don't forget to bookmark this page in your browser to share with your family, friends and colleagues. Thanks for reading. Keep cooking!