How to Prepare Quick Swiss 'n' Cheddar Broccoli Soup

Hello everyone, have a great day today. Today I'm going to show you how to make an original recipe: a step-by-step recipe for Swiss broccoli and cheddar soup every night of the week. My favorite. This time I will make it a bit unique. It will look fragrant and delicious.

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The taste quality of Swiss Cheddar and Broccoli Soup is influenced by many factors, including the type of ingredients, the choice of fresh ingredients, the slicing ability of the dishes, and the way they are prepared and served. If you want to make delicious Swiss broccoli and cheddar cheese soup at home, don't worry because if you already know how to make it, this dish can be used as a special dessert.

The amount that can be served to make Swiss Broccoli and Cheddar Soup is 8 servings. So make sure that this serving is enough to feed you and your loving family.

To get started with this particular recipe, we first need to prepare a few ingredients. You can make Swiss Cheddar Broccoli Soup with 10 ingredients and 6 steps. Here's how to prepare it.

Ingredients and seasoning for Swiss broccoli and cheddar soup:

1. 4 cups water, divided
2. 4 tablespoons of chicken broth
3. 2 packages (10 ounces) frozen chopped broccoli
4. 4 cups of milk
5. 1/2 teaspoon of salt
6. 1/4 teaspoon black pepper
7. 1/8 teaspoon ground nutmeg
8. 1/2 cup all-purpose flour
9. 1 1/4 cups (5 ounces) grated Swiss cheese
10. 3/4 cup grated cheddar cheese

Instructions for making Swiss broccoli soup with cheese

1. In a large bowl, combine 3 cups water and broth; Heat until the liquid dissolves.
2. Add the broccoli, cover and simmer for 8 minutes.
3. Mix them with milk, salt, pepper and nutmeg.
4. Combine remaining flour and water and stir into soup. Cook and stir over medium heat for 3 minutes or until mixture thickens and bubbles.
5. Remove from fire. Add cheese, stir until melted.
6. Yield: 8 servings (2 liters)

You will also find that as your experience and confidence increase, you will improve and change the recipes according to your personal preferences. Whether you like more or fewer ingredients, or want to create a recipe that tastes more or less spicy, simple adjustments can be made to achieve this goal. Quite simply, you will start carefully creating your own personalized recipe. This is something you won't necessarily learn when it comes to cooking skills for beginners, but you'll never know if you don't master these simple cooking skills.

So top it up with this great weekend supper recipe for Swiss Cheddar Broccoli Soup. Thanks for reading. I'm sure you will do it at home. There will be interesting recipes for home cooking. Be sure to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Go cook!